RADNOR, PA — Esteemed James Beard Award-winning Iron Chef Jose Garces invites you to join an exclusive celebration marking the first anniversary of Amada Radnor. This Sunday, April 7th, from 11:30 am to 2:00 pm, guests will be treated to a vibrant afternoon brunch party that promises a feast for the senses.
Amada, Chef Garces’ pioneering Spanish tapas restaurant, has captivated food enthusiasts in Radnor with its exquisite offerings and warm ambiance. To commemorate this milestone, the celebration will unfold an array of experiences, including live music, captivating flamenco dancing performances, welcome glasses of Cava, and an array of small bites. Guests will also enjoy a family-style brunch, meticulously prepared to reflect the rich culinary heritage of Spain.
Set against the backdrop of Amada’s stunning 7,000 square foot space on Lancaster Avenue, the event is not just a feast but an immersive cultural experience. “Amada is near and dear to my heart,” shared Chef Garces. “We’ve created a gorgeous space that carries the best of the Amada Philadelphia experience through to the Main Line.”
For $40 a ticket, attendees will have the unique opportunity to meet Chef Garces in person. He will be present to greet patrons, neighbors, media, and visitors, extending his gratitude for their unwavering support over the past year. In addition to the festivities, guests can look forward to exploring the restaurant’s private dining room, outdoor courtyard, and patio during guided tours.
The event also highlights Amada’s distinctive Gin and Tonic Cart Experience, offering guests the chance to create the perfect gin tonic to accompany their meal. Furthermore, a full menu of wine and cocktails inspired by Spanish ingredients will be available for purchase, featuring over 100 selections of Spain’s finest wines.
Reservations for the One Year Anniversary Celebration are now open. Secure your spot for an unforgettable Sunday filled with exceptional food, enthralling entertainment, and the warm hospitality that Amada Radnor is renowned for. Join Chef Jose Garces in celebrating this significant occasion and the continued success of Amada Radnor. Here’s to many more years of bringing the essence of Spanish cuisine to the Main Line!
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