DOYLESTOWN, PA — Pennsylvania officials and agricultural leaders gathered Tuesday to spotlight the state’s new Center for Plant Excellence, a Shapiro Administration initiative designed to boost workforce development, research, and innovation in the plant-based agriculture sector.
Agriculture Secretary Russell Redding and Delaware Valley University President Dr. Benjamin Rusiloski emphasized the importance of preparing students for careers in horticulture and plant science, sectors critical to Pennsylvania’s $132.5 billion agriculture industry.
“The Center for Plant Excellence will enhance Pennsylvania’s global competitiveness by supporting invaluable learning opportunities like those Delaware Valley University offers,” Redding said. “By combining the expertise of our world-class research and teaching institutions with that of leaders across the plant sector, we hope to make strategic investments where the industry needs them most and help ensure that Pennsylvania continues to be a national leader.”
Backed by $500,000 in state funding, the center is managed by Penn State Extension’s Miranda Harple in collaboration with the Pennsylvania Department of Agriculture, Penn State University, and industry leaders. Its board includes experts across forestry, landscaping, nurseries, public gardens, orchards, vineyards, and tree farms.
Dr. Carla D. Garzon, Delaware Valley University’s K.H. Littlefield Endowed Professor of Plant Science and a board member, noted the center’s role in shaping the next generation of agricultural professionals. “I’m honored to contribute my expertise in hemp and other specialty crops to a board that is dedicated to advancing research and preparing the next generation of scientists, growers and innovators,” she said.
The center’s first grant program, now open through November 6, 2025, will distribute $125,000 to projects focused on workforce development, plant health, industry visibility, and business resilience.
Pennsylvania’s plant sector is broad and economically vital. The state leads the nation in floriculture businesses, with 741 operations generating $209 million annually. Its hardwood industry adds $21.8 billion to the economy, while specialty crops such as apples and small fruits place Pennsylvania among the top producers nationwide.
Governor Josh Shapiro has tied the Center for Plant Excellence to broader agricultural investments outlined in his 2025–26 budget proposal. These include $13 million for the Ag Innovation Program and continued support for existing livestock, dairy, and poultry excellence centers.
With applications for the first grants already open, officials say the initiative marks a pivotal step toward securing a more innovative and resilient future for Pennsylvania agriculture.
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